What is Gammon? It's like ham, a little salty. You need to cook but it's so simple and fast it's ready in 10 mins.
We love our gammon sliced and placed on rice with a fried egg. DELICIOUS, crispy, salty and porky, so tasty you will be back for more.
Fresh premium pork shoulder, salt, cure
250g+/- (2 steaks)
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